As Eid Al Adha approaches in the UAE, abattoirs are preparing to meet the demand of customers during the Islamic festival. The Abu Dhabi City Municipality is urging residents to prioritize the preparation of sacrificial animals at the city’s slaughterhouses to avoid random slaughtering practices or engaging with itinerant butchers. The city slaughterhouses are equipped to the highest international standards, offering a safe and hygienic environment for the ritual slaughter of animals, contributing to public health standards and strengthening the biosecurity system. This also helps in mitigating the risks of diseases that are transmissible between humans and animals.
To ensure smooth operations, the city municipality has expanded the capacity of its slaughterhouses to accommodate approximately 37,000 sacrifices and carcasses. Additionally, the workforce has been increased by hiring more butchers, maintenance crews, and personnel responsible for handling the distribution of sacrifices and meats at each slaughterhouse. With Eid Al Adha being a significant religious observance for Muslims worldwide, the municipality’s initiative aims to facilitate the smooth and safe execution of sacrificial rites while minimizing potential health risks associated with informal slaughtering practices.
Residents are encouraged to book appointments at the designated slaughterhouses in advance to ensure a streamlined process. The slaughterhouses in Abu Dhabi will operate from 6.00 am until 5.30 pm every day throughout the week, according to Abu Dhabi municipality. The facilities will remain open throughout the week for eleven and a half hours to accommodate the increased demand during the festive season, likely from June 15.
In conclusion, as Eid Al Adha approaches, the importance of utilizing the city’s modern slaughterhouses in Abu Dhabi is emphasized to ensure adherence to public health standards and contribute to strengthening the biosecurity system. By booking appointments in advance and following the designated timings for slaughterhouses, residents can support the smooth and safe execution of sacrificial rites during this significant Islamic festival while minimizing health risks associated with informal slaughtering practices. Strengthening the infrastructure and workforce at the slaughterhouses plays a crucial role in meeting the increased demand and ensuring a seamless process for residents participating in Eid Al Adha celebrations.
