The Omani Culinary Arts Festival, organized by the Ministry of Heritage and Tourism in the Wilayat of Salalah, has begun alongside the Dhofar Khareef Season 2024. The festival, which will be held until August 26, features various activities such as live shows by Omani and Gulf chefs, traditional music folklore performances, competitions, and sections highlighting local products and traditional Omani foods. The event aims to promote tourism and food tourism by showcasing Omani cuisine locally, regionally, and globally.
The festival is part of the “Food Tourism and Omani Culinary Arts” program, through which the ministry aims to introduce Omani cuisine as a way to achieve economic, social, and environmental sustainability. The event also seeks to strengthen local communities and provide business opportunities for small and medium enterprises in the culinary industry. By showcasing Omani culinary arts, the festival hopes to attract cooking enthusiasts and influencers from both inside and outside the Sultanate of Oman.
The Omani Culinary Arts Festival features various sections, including the Little Chef Corner, which allows children to explore and learn about cooking, as well as sections highlighting local farmers and products, gifts and souvenirs, and restaurants serving traditional Omani dishes. The festival brings together chefs, food enthusiasts, and influencers to celebrate Omani cuisine and promote tourism through food-related events and activities. Traditional music folklore shows and competitions add to the festive atmosphere of the event.
The opening ceremony of the festival was sponsored by His Excellency Faisal bin Abdullah Al Rawas, Chairman of the Board of Directors of the Oman Chamber of Commerce and Industry. The presence of distinguished guests and sponsors highlights the importance of the festival in promoting Omani culinary arts and cuisine. Through forums, festivals, and events dedicated to food and culinary arts, the festival aims to elevate Omani cuisine both locally and globally, showcasing the rich culinary traditions of the region.
The Omani Culinary Arts Festival serves as a platform to not only showcase Omani cuisine but also to promote tourism and support local communities. By highlighting the diverse culinary heritage of Oman, the festival aims to attract visitors from around the world and create business opportunities for small and medium enterprises in the food industry. Through a series of activities and events, the festival aims to celebrate Omani culinary arts and traditions while also contributing to the economic and social development of the region.
Overall, the Omani Culinary Arts Festival offers a unique opportunity to explore the flavors and traditions of Oman through live shows, competitions, and showcases of local products. By bringing together chefs, influencers, and food enthusiasts, the event aims to promote Omani cuisine and establish it as a culinary destination on the global stage. Through a combination of traditional music, food tastings, and cultural performances, the festival seeks to highlight the richness and diversity of Omani culinary arts, attracting visitors and sparking interest in the region’s gastronomic offerings.
